March 29, 2024

5 tips for boosting a yoghurt cake

Vary the yogurts
If the cake With yoghurt is characterized by its simplicity, it is also distinguished by its flagship ingredient ... yoghurt. Vary the pleasures and replace it with a vanilla equivalent, fruits, chocolate. Also cut cow's milk for soy, goat or sheep's milk. You fear that the taste is too marked? In this case, use half of a stirred and complete with another dairy product. Besides, why not mix yogurt and coconut milk? Some stoves also use faisselle or condensed milk to make this dessert. Do like them!

We perfume!
The cake Yogurt has a relatively neutral taste. So you can flavor it to infinity. Think of course cinnamon, vanilla, ginger. Feel free to grate one or two tonka beans in your preparation to give it a taste as new as it is addictive. Forget the white sugar and prefer chestnut or fir honey, more fragrant. Add a little orange blossom water or rose. And for adults, pour a rum, Bailey's or even Get 27 for a minty result. To test !

Tutti Frutti
Enjoy the acidity of fruits to give relief to your recipe. Prefer those that are resistant to cooking such as raspberries, gooseberries, apples or rhubarb. If you have some fruits in syrup, it's time to cook them. Cut litchis, pears or peaches into pieces and enjoy! A tip: keep also to prepare your plates. Your guests will be delighted to be able to enjoy it with cake. Also bend for apple-nut or pear-chocolate rings. Also take some zest from an untreated orange or lemon and pour the juice into your device. And to give a little perfume elsewhere to your cake, use a lime juice supplemented with coconut milk.

Gluttony or nothing!
Do you fall for the sweet flavor of chocolate? Crush a slice of pralinoise or intense black and incorporate nuggets into your preparation. Otherwise, scent the dough with chocolate powder. An oversight? Cook the cakethen cut it in half horizontally and garnish with Nutella. And for an even greedy result, cover it up with a spread. Namely, the cake Yoghurt is also delicious with speculos paste, salted butter caramel or banana-coconut milk jam. Finally, to bring some crispness, crumble the cookies of your choice and drag them into your device. Or sprinkle with flaked almonds, pecan nuts or praline chips.

With an icing
The cake yoghurt is often used to make cupcakes. Do not hesitate to do it! Cook the dough in individual trays and top off your fluffy muffins with a tasty icing. In butter or icing sugar, you have all the choices. Also use food coloring and beautiful decorations to perfect your creations. Looking for a recipe that will be unanimous? Add lemon zest to your dough. Then, soak the sponge cake with lemon juice and make a white icing. To savor with a salad of fruits fresh or a strawberry or lime sorbet, for a light and gourmet result!



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