Cooking class: learn pastry at the workshop Cuisine Attitude by Cyril Lignac
Cakes, pies, chocolate, sorbets and other sweet delicacies ... These only evocations make you blush with pleasure and sparkle the eyes? Then the following is for you. How about learning all the secrets of the pastry in the convivial setting of the Cuisine Attitude creation workshop created by Cyril Lignac ? Yes it's possible !
In this place of privileged learning, Cyril Lignac proposes to all gourmands to take cooking lessons dedicated to the sometimes delicate art of pastry. From choux pastry to chocolate ganache, as well as fruit sorbet or macaroon, apprentices discover step by step all the techniques and many other tricks, to make and redo delicious desserts at home, like big ones .
These cooking classes will be the opportunity for amateurs more or less initiated in pastry, to collect the secrets of creations of some big names of the discipline, guests of mark of Cyril Lignac for the occasion. That makes you want not?
During pastry - Kitchen Attitude by Cyril Lignac
3h / 90?
More information on : www.cuisineattitude.com
In this place of privileged learning, Cyril Lignac proposes to all gourmands to take cooking lessons dedicated to the sometimes delicate art of pastry. From choux pastry to chocolate ganache, as well as fruit sorbet or macaroon, apprentices discover step by step all the techniques and many other tricks, to make and redo delicious desserts at home, like big ones . These cooking classes will be the opportunity for amateurs more or less initiated in pastry, to collect the secrets of creations of some big names of the discipline, guests of mark of Cyril Lignac for the occasion. That makes you want not?
During pastry - Kitchen Attitude by Cyril Lignac
3h / 90?
More information on : www.cuisineattitude.com
